This is Filicudi. Thought a map might be appreciated now and again. The arrow is where the cave is and we anchored just behind the heel of that Southern Boot. The other squiggle on the South side of the map is where we went out for dinner. We left the starters in the hands of the owner/waitress who said she would ask the chef to put a little of everything onto a few plates...um miscommunication and all that later... we got one of each starter. Wow it was worth it: The typical Sicilian raw sardines in lemon and olive oil (my favourite); raw prawns, raw tuna, cooked tuna (what a waste), raw calimari, raw some other fish, and many more uncooked delights.
And here we are back in Mondello to drop the guests off at their taxi after a rushed sail from Cefalu and a well disguised lunch of leftovers. (Cant believe there are any fish left with the sheer number of fishermen about)
No comments:
Post a Comment